GKI Hideaway Island Bar & Bistro
Bar & Bistro, Open Every Day!
Our beautiful beach front bistro is home to uncomplicated menus, reflecting the relaxed atmosphere of Great Keppel. Spending the night with us? Please be sure to check out our fantastic meal package which includes lunch on arrival, an entree and a main at dinner and breakfast the next morning consecutively until your day of check out.
Breakfast, Lunch & Dinner Menu – available to preview before arrival. Please note, we try our utmost to keep our menus up to date but they are subject to change, particularly if your day of travel is a few months out.
Choose from a number of seating areas from underneath shade trees to cosy corners inside, under a thirty foot wooden ‘hut’. Wherever you dine, enjoy stunning views over the two main Great Keppel Island beaches – Putney beach to the north and Fisherman beach to the west.
The Great Keppel Island Hideaway Bar & Bistro offers a magnificent vista overlooking pure white sand and the crystal clear waters of Keppel Bay with a backdrop of national park islands and the mainland in the distance. This is a popular area for casual dining, the and is also a perfect option for functions, weddings and special occasions.
Join us every Friday for our Parilla Argentinian BBQ!
Add your Parilla dinner on as an optional extra when you book with Keppel Konnections and enjoy our delicious Argentinian feast. For just $70.00 per adult, you can include your return transfers with Konnections and your dinner. Return transfer is valid on any Konnection service and once a month, we offer a late return service – on the Friday nearest to the full moon!
Our next planned return services are all available on our news page.
A games area is near by with a pool table and a large projector screen for sporting and special events.
Enjoy an experience under the stars around the fire pit, which is the perfect way to end an evening in our tropical paradise. Views of stunning sunrises and sunsets are also on the menu!
The large dining area can accommodate groups of up to two hundred (200) with buffet, barbecue and parilla meal options. Specific requirements for your group can be discussed with our Function Coordinator.